用圓形不沾平底鍋，輕鬆在家完成手作玉子燒。

在家完成 材料簡單 、 輕鬆容易 的手作玉子燒。

在上一則分享 <span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); display:inline !important; float:none; font-family:noto sans tc,微軟正黑體,sans-serif; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:1px; orphans:2; text-align:start; text-decoration-color:initial; text-decoration-style:initial; text-decoration-thickness:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">「 念ずれば 花ひらく 」 日本詩人坂村真民的經典名句 「有念則花開」中譯文 及 意思 後，

這次介紹<span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(17, 17, 17); display:inline !important; float:none; font-family:微軟正黑體,新細明體,sans-serif,arial; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:1px; orphans:2; text-align:justify; text-decoration-color:initial; text-decoration-style:initial; text-decoration-thickness:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">用圓形不沾平底鍋，輕鬆在家完成手作日式煎蛋...

<span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(17, 17, 17); display:inline !important; float:none; font-family:微軟正黑體,新細明體,sans-serif,arial; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:1px; orphans:2; text-align:justify; text-decoration-color:initial; text-decoration-style:initial; text-decoration-thickness:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">玉子燒是日式便當、壽司中常見的配菜，製作時會使用四角形的玉子燒煎鍋，以鹽、醬油、牛奶、砂糖等...調味， 但是，本次用圓形不沾平底鍋，也能輕鬆在家完成手作玉子燒。 炎夏中， <span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(17, 17, 17); display:inline !important; float:none; font-family:微軟正黑體,新細明體,sans-serif,arial; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:1px; orphans:2; text-align:justify; text-decoration-color:initial; text-decoration-style:initial; text-decoration-thickness:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">下次一起來吃 芳香涼感 香草雞胸蔬食五穀飯 吧!

食材：<span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(17, 17, 17); display:inline !important; float:none; font-family:微軟正黑體,新細明體,sans-serif,arial; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:1px; orphans:2; text-align:justify; text-decoration-color:initial; text-decoration-style:initial; text-decoration-thickness:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">(添加食材隨個人喜好調整)

<span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(17, 17, 17); display:inline !important; float:none; font-family:微軟正黑體,新細明體,sans-serif,arial; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:1px; orphans:2; text-align:justify; text-decoration-color:initial; text-decoration-style:initial; text-decoration-thickness:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">蛋*2顆、沙拉油少許、糖1小匙、 <span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(17, 17, 17); display:inline !important; float:none; font-family:微軟正黑體,新細明體,sans-serif,arial; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:1px; orphans:2; text-align:justify; text-decoration-color:initial; text-decoration-style:initial; text-decoration-thickness:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">鮮奶少許、 <span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(17, 17, 17); display:inline !important; float:none; font-family:微軟正黑體,新細明體,sans-serif,arial; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:1px; orphans:2; text-align:justify; text-decoration-color:initial; text-decoration-style:initial; text-decoration-thickness:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">鹽少許、 <span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(17, 17, 17); display:inline !important; float:none; font-family:微軟正黑體,新細明體,sans-serif,arial; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:1px; orphans:2; text-align:justify; text-decoration-color:initial; text-decoration-style:initial; text-decoration-thickness:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">醬油少許

<span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(17, 17, 17); display:inline !important; float:none; font-family:微軟正黑體,新細明體,sans-serif,arial; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:1px; orphans:2; text-align:justify; text-decoration-color:initial; text-decoration-style:initial; text-decoration-thickness:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">沙拉油少許

<span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(17, 17, 17); display:inline !important; float:none; font-family:微軟正黑體,新細明體,sans-serif,arial; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:1px; orphans:2; text-align:justify; text-decoration-color:initial; text-decoration-style:initial; text-decoration-thickness:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">蛋*2顆 、糖1小匙

<span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(17, 17, 17); display:inline !important; float:none; font-family:微軟正黑體,新細明體,sans-serif,arial; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:1px; orphans:2; text-align:justify; text-decoration-color:initial; text-decoration-style:initial; text-decoration-thickness:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">鮮奶少許

<span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(17, 17, 17); display:inline !important; float:none; font-family:微軟正黑體,新細明體,sans-serif,arial; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:1px; orphans:2; text-align:justify; text-decoration-color:initial; text-decoration-style:initial; text-decoration-thickness:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">鹽少許

<span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(17, 17, 17); display:inline !important; float:none; font-family:微軟正黑體,新細明體,sans-serif,arial; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:1px; orphans:2; text-align:justify; text-decoration-color:initial; text-decoration-style:initial; text-decoration-thickness:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">醬油少許

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調理步驟：

1. <span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(17, 17, 17); display:inline !important; float:none; font-family:微軟正黑體,新細明體,sans-serif,arial; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:1px; orphans:2; text-align:justify; text-decoration-color:initial; text-decoration-style:initial; text-decoration-thickness:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">蛋仔細地打散，加入 醬油、<span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(17, 17, 17); display:inline !important; float:none; font-family:微軟正黑體,新細明體,sans-serif,arial; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:1px; orphans:2; text-align:justify; text-decoration-color:initial; text-decoration-style:initial; text-decoration-thickness:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">砂糖、鹽，再加入1 大匙鮮奶，攪拌均勻。

2. 小火 <span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(17, 17, 17); display:inline !important; float:none; font-family:微軟正黑體,新細明體,sans-serif,arial; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:1px; orphans:2; text-align:justify; text-decoration-color:initial; text-decoration-style:initial; text-decoration-thickness:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">預熱平底鍋，抹上一層沙拉油，倒入第一層薄薄 <span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(17, 17, 17); display:inline !important; float:none; font-family:微軟正黑體,新細明體,sans-serif,arial; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:1px; orphans:2; text-align:justify; text-decoration-color:initial; text-decoration-style:initial; text-decoration-thickness:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">的蛋汁。

3. <span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(17, 17, 17); display:inline !important; float:none; font-family:微軟正黑體,新細明體,sans-serif,arial; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:1px; orphans:2; text-align:justify; text-decoration-color:initial; text-decoration-style:initial; text-decoration-thickness:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">煎到半熟後，從離自己比較遠的地方往內 <span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(17, 17, 17); display:inline !important; float:none; font-family:微軟正黑體,新細明體,sans-serif,arial; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:1px; orphans:2; text-align:justify; text-decoration-color:initial; text-decoration-style:initial; text-decoration-thickness:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">折2～3公分，把蛋捲起來。

4. <span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(17, 17, 17); display:inline !important; float:none; font-family:微軟正黑體,新細明體,sans-serif,arial; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:1px; orphans:2; text-align:justify; text-decoration-color:initial; text-decoration-style:initial; text-decoration-thickness:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px"> 讓蛋滑到平底鍋的另一邊，再倒入第二層的蛋汁 <span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(17, 17, 17); display:inline !important; float:none; font-family:微軟正黑體,新細明體,sans-serif,arial; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:1px; orphans:2; text-align:justify; text-decoration-color:initial; text-decoration-style:initial; text-decoration-thickness:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px"> 半熟後捲好塑形即完成。

盛盤享用手作玉子燒了哦！

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用圓形不沾平底鍋，輕鬆在家完成手作玉子燒。

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